Visit us inside the Weinberg Park Heights JCC building

First and foremost, we want to express our sincere concern for everyone who has been impacted by the coronavirus (COVID-19). The health and wellbeing of our staff members and guests is our top priority and has been our guiding principle throughout this unprecedented time. We have been following the guidance of the CDC and our local health departments and will continue to do so as we finally open for in person service. We are looking forward to serving you and wanted to share some of the actions we are taking to ensure your continued safety. We are continually evolving our efforts to ensure the highest levels of sanitation and safety and have implemented the following in our dining rooms in addition to all safety procedures currently in place for our delivery service:

● Reconfiguring seating to meet social distancing guidelines and 25% capacity
● Using floor decals to remind guests in our waiting area and check out line to keep to social distancing protocols
● Having dedicated staff through every meal period solely responsible to sanitize all high contact areas
● We will now assign tables for our guests as they come in to eliminate people waiting and help social distancing
● Continuing wellness checks of all staff members before each shift, including temperature checks with a thermometer
● Providing all staff and managers in our dining rooms and kitchens with personal protective equipment, including masks and gloves
● Reinforcing staff hand washing routinely
● Having hand sanitizer available for guests
● Having our self serve kiosk available for people who want contactless payment
● Providing a QR code for guests to scan to access a digital menu on their mobile device should they prefer not to use one of our sanitized menus

These are just some of the changes we are making to protect your safety while at the same time providing the hospitality and delicious food you’ve come to expect from us.
What you’ll need when you dine-in with us:

1. Face coverings for each Guest age 2 and up, which may only be removed while actively eating or drinking
2. Meet with the hostess outside the JCC entrance to be assigned a table number
3. Temperature and Health Screening must be completed at the front lobby
4. Once assigned a table please remain seated and send one person from your party to order at the counter
5. Please maintain social distancing from other guests/diners at all times

We encourage you to stay healthy and we look forward to serving you soon.
Sincerely,
Chef Dan & Team